Q3Q6 From Hen to Home 2/10 – 2/14 (K -3)

TeacherSheri Potter
Subject AreaAgriscience
Grade LevelK-3
Week #Q3 W6
Unit of InstructionChickens
Standard(s) Taught


Explain proper care for a small animal.

Learning Targets and Learning Criteria

Students learn the process of how eggs get from the farm to their home.

Classroom Activities

They experience an interactive PowerPoint presentation where we discuss how many eggs a hen lays a day, what food they eat, what color the eggs are.  We also discuss egg processing, transportation to the store, and the final process to their home.  Finally we explore how healthy eggs are for them.

Assignments Due


Additional Resources