|Subject Area||Physical Education|
|Week #||quarter 2, week 8|
|Unit of Instruction||Nutrition and soccer|
Prepare a log noting the food intake, calories consumed and energy expended through physical activity and describe results.
Participate in moderate physical activity on a daily basis.
|Learning Targets and Learning Criteria|
Students will be able to create an accurate food journal that contains daily totals of calories, carbohydrates, proteins and fats
Weekly participation grade