|Subject Area||Physical Education|
|Week #||quarter 2, week 9|
|Unit of Instruction||Team rugby and food journal completion|
Participate in moderate physical activity on a daily basis.
Identify the basic rules for team sports.
Participate in games, sports and/or physical activities from other cultures.
|Learning Targets and Learning Criteria|
Students will be able to accurately calculate their daily totals of carbohydrates, fat and protein
Students will be able to recognize and understand their eating habits
All classes will be able to identify basic rules for team rugby within school guidelines (e.g. 2 hand touch or flags instead of tackling)
Discussion of food log in preparation for turn in
Covering rules for rugby and discussion of how to safely play
Weekly participation grade