|Subject Area||Harvest Lessons|
|Grade Level||2nd - 3rd|
|Week #||Q2W1 - W3|
|Unit of Instruction||Fall Lessons|
|Learning Targets and Learning Criteria|
Students will identify what they know, want to learn, and what they have learned about turkeys.
We will briefly discuss the different ways that cranberries are grown from the fruit that we harvest in Florida.
KWL chart and peer facilitation about turkeys. Students will identify the history of turkeys, supermarket turkeys, and wild turkeys.